EMIKO®SAN is an organic food supplement (DE-ÖKO-006) for people of all ages, based on a herbal extract fermented with EM®. EMIKO®SAN contains natural lactic acid and has a high vitamin C content.
With EMIKO®SAN, EM® technology has been made available for the daily dietary supplementation of the whole family.
Unlike many other food supplements, all ingredients are fermented together in a natural process. During this process, the EM® multiply, consume the sugars they contain and produce substances that are valuable for us, such as natural dextrorotatory lactic acid. Natural vitamin C from acerola is added for a supplementary effect.
This makes EMIKO®SAN a holistic product in which all components complement each other and work together.
EMIKOSAN contains 100 % natural ingredients from controlled organic cultivation. More than 30 years of experience in EM technology flow together in the production of EMIKOSAN for human well-being.
Vegan - lactose-free - gluten-free - alcohol-free - organic (DE-ÖKO-006)
Consumption recommendation:
2 x daily 25 ml or 1 x daily 50 ml pure or diluted.
Do not exceed the recommended intake. Food supplements are not a substitute for a varied and balanced diet, which is important together with a healthy lifestyle.
Storage: EMIKO®SAN should be stored in the refrigerator after opening for hygienic reasons and consumed within 4 weeks.
Ingredients: Water, orange juice concentrate*, sucrose*, orange juice*, quinoa flakes*, sugar cane molasses*, lactic acid bacteria, acerola powder*, herbal extract (anise seed*, basil leaves*, fennel seed*, rosehip fruit*, raspberry leaves*, ginger root*, olive leaves*, oregano leaves*, peppermint leaves*, rosemary leaves*, redbush leaves*, thyme leaves*).
*Ingredients from controlled organic cultivation
